Sunday, November 15, 2015

Research: Gulf Shrimp Widely Contaminated With Carcinogens


Conservative estimates indicate that the 2010 BP oil disaster released over 200 million gallons of oil into the Gulf, followed by at least 1.8 million gallons of dispersants.  While the use of dispersants helped mitigate the public relations disaster by preventing the persistent formation of surface oil, as well as keeping many beaches visibly untouched, they also drove the oil deeper into the water column (and food chain) rendering a 2-dimensional problem (surface oil) into a 3-dimensional one. Additionally, research indicates that dispersants prevent the biodegradation of toxic oil components, as well as increasing dispersant absorption into fish from between6 to 1100 fold higher levels.
Since the event, both the mainstream media and the government have acted as if the oil disappeared, and that no significant health risks remain for the millions still consuming contaminated seafood from the Gulf.*

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