Hardship on Mexico's farms, a bounty for U.S. tables
Clockwise from top: At
Campo Sacramento in Guasave, Sinaloa, barbed wire runs along the
perimeter, and arrivals and departures are controlled around the clock.
After a long day of work, laborers crowd in the bed of an open truck. At
Campo San Jose, Lucio Marquez Garcia, right, dines with his family on
food that they picked. Son Luis, 17, says, "It's hard to sleep because
of all the TVs and drunks making noise. You wake up so tired you don't
feel like working." T he tomatoes, peppers and cucumbers arrive year-round by the ton, with peel-off stickers proclaiming "Product of Mexico."
Farm exports to the U.S. from Mexico have tripled to $7.6
billion in the last decade, enriching agribusinesses, distributors and
retailers.
American consumers get all the salsa, squash and melons they
can eat at affordable prices. And top U.S. brands — Wal-Mart, Whole
Foods, Subway and Safeway, among many others — profit from produce they
have come to depend on.
These corporations say their Mexican suppliers have committed to decent treatment and living conditions for workers.
But a Los Angeles Times investigation found that for
thousands of farm laborers south of the border, the export boom is a
story of exploitation and extreme hardship.
The Times found:
Many farm laborers are essentially trapped for months at
a time in rat-infested camps, often without beds and sometimes without
functioning toilets or a reliable water supply.
Some camp bosses illegally withhold wages to prevent workers from leaving during peak harvest periods.
Laborers often go deep in debt paying inflated prices
for necessities at company stores. Some are reduced to scavenging for
food when their credit is cut off. It's common for laborers to head home
penniless at the end of a harvest.
Those who seek to escape their debts and miserable
living conditions have to contend with guards, barbed-wire fences and
sometimes threats of violence from camp supervisors.
Major U.S. companies have done little to enforce social
responsibility guidelines that call for basic worker protections such as
clean housing and fair pay practices.
READ MORE: http://graphics.latimes.com/product-of-mexico-camps/
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